Gluten Free Butter Yo-Yo 45g

Enjoy a classic Australian favourite with this Gluten Free Butter Yo-Yo . Each 45g biscuit is made with a gluten-free premium biscuit mix and a creamy butter filling—ideal for sharing, serving with a cuppa or keeping on hand for a sweet treat.

Ingredients: Gluten Free Premium Biscuit Mix [Sugar, Corn Starch, Rice Flour, Tapioca Starch, Modified Starch (Tapioca, Maize), Raising Agents (450, 500), Vanilla Flavour, Iodised Salt, Vegetable Emulsifier (471), Vegetable Gum (415), Natural Colour (Turmeric)], Butter (No Added Salt) (Milk), Icing Sugar [Cane Sugar (Tapioca or Maize)], Custard Powder [Corn Flour (Maize), Flavour, Salt, Colours (102, 110)], Water, Condensed Milk (Pasteurised Skimmed Cow’s Milk, Sugar, Milk Solids 28% of which fat is 8%), Whole Egg, Baking Powder, Vanilla Powder.

Contains: Egg, Milk.

May contain: Walnut, Almond, Macadamia, Hazelnut, Peanut, Sesame, Brazil Nut, Cashew, Pistachio, Pecan.

Produced in a factory containing gluten.